Cool-up. Dine with us and Auchentoschan.

Auchentoshan Presents

Update on 22nd October 2012 – this event has been cancelled so please ignore the below (bloody shame)

 

Ah, we love guys at Auchentoshan. They are always relaxed and effortlessly cool, just like us *nervous coughing*. So when they kindly invited us to their stylish and uberlondonesque event here in Edinburgh there could only be one answer.

The great thing is, you can partake too – it’s part of Auchentoschan Presents which is a series of activities they’ve been doing around the UK. I’m not going to pretend I know all about it but what’s important is that the culinary equivalent of red Rey Bans – Shacklewell Nights – is coming to Edinburgh. It’s a pop-up dining experience presented by one of the pioneers of, well, pop-up dining – Claire Roberson. The event will be held at Cabaret Voltaire, which is a pretty interesting venue, on 28th October from 7pm. Tickets are £30 and there is great food and some Auchie included in the price. Get your tickets here if you think this is something you’d want to do.

Menu

Cullen Skink with Berkswell Biscuits (To be Paired with Auchentoshan)

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Braised Short Beef Ribs, Celeriac & Calvolo Nero
or
Wild Girolles with Celeriac & Chestnuts with Calvolo Nero (v) (To be Paired with Auchentoshan)

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Parkin with Honey & Auchentoshan Ice Cream

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Judging honours

World Whiskies Awards Judge         Spirit of Speyside Whisky Awards Judge Global Scotch Masters Judge         Scottish Whisky Awards Judge