The nice thing about becoming obsessed with flavour, as I am with the flavours of whisky and beer, is this obsession transfers to the other parts of the culinary world. Coffee, like whisky and beer, seems to be expanding into [...]
A couple of months ago I touched on just how varied the distillation processes and styles of spirit produced at Loch Lomond Distillery are. With pot stills, so-called ‘straight necked pot stills’ (Lomond stills?) and [...]
It’s time for another quick dram from the treasures I managed to unearth at the Green Welly Stop a few weeks ago, following on from the incredible Longrow 1974 16yo. This time it’s from Mortlach, the ‘Beast of Dufftown’. I’ve [...]
If you’re ever around Loch Lomond I implore you to pop in to the Green Welly Stop at Tyndrum. It is an absolute treasure trove of whisky, and in particular, weird and wonderful miniatures. I was up north a few weeks ago and [...]
Following on from a couple of rather hectic, but extremely fun, days at Bruichladdich distillery (you can see what I got up to here), myself and The Drinks Lady managed to squeeze in a visit to Ardbeg before (almost) missing [...]
