Today is the first of a trio of articles where I’ll sample some new releases which were launched at Royal Mile Whiskies’ Whisky Fringe last month. Over the next few days, we’ll have a look at the new Cù Bòcan range from [...]
Fifty years ago, in 1969, the single malt market was very different from the one of today. For starters, single malt whisky was barely marketed outside of the UK, blends ruled the market with even greater dominance than they [...]
It’s the height of summer, therefore it’s that time of year when Benriach release an annual batch of single cask whiskies. Last year was impressive, with a mix of peated unpeated whiskies in the seventeen-strong range, along [...]
It seems as though there’s a bit of a race happening in Edinburgh at the moment as to who can be the first open a malt whisky distillery in the capital. The Holyrood Park Distillery project has been chugging along for a wee [...]
You’ll have noticed we’re not the best at time keeping here at EWB. Meeting us for a pint at 7pm? We’ll be there at half past. Tasting starts at 8pm sharp? We’ll nonchalantly rock up at 8:05pm. Whisky festival begins at [...]
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